Session Date
Lesson Topic
Lamb Chops with White Rice and Garlic Butter
Lesson Outline
Prepare pan seared lamb chops basted with garlic butter and rice.
Session Minutes
45
Minutes Student Attended
45
Lesson Comments
Libby was very excited to make lamb and did a great job! She asked lots of great questions and remained engaged for the full class time, doing a great job of relating new information to what she's seen her parents do at home while cooking. She really seemed to enjoy the dish and kept a lamb bone as a souvenir.
Session Hours
0.75
Hours Attended
0.75
Entry Status
Review Status
Student Name(s)
Subject
School