Session Date
Lesson Topic
Butter Chicken
Lesson Outline
Prepare a batch of butter chicken and discuss the concepts and techniques involved in the marinade and building the sauce.
Session Minutes
90
Minutes Student Attended
90
Lesson Comments
*due to a scheduling mix up I had Richard for 90 minutes instead of our usual 60*

Richard really enjoyed this meal! It provided us with a great opportunity to discuss marinades and developing flavor across multiple stages of a dish. He really enjoys this dish at restaurants so he was excited to learn about the process and ingredients that go into it. He was particularly excited to learn about the spice blend, garam masala, that gives butter chicken its signature flavor.
Session Hours
1.50
Hours Attended
1.50
Entry Status
Review Status
Student Name(s)
Subject