Macy made a batch of Snickerdoodles cookies today. She added the wet ingredients to the mixer and blended it for 2 minutes. Then Macy added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scoop of cookie dough and rolled it in the cinnamon, sugar mixture. Macy baked the Snickerdoodles for 10 minutes. Macy was so happy to be able to share her cookies with her friends.
Gwendolyn made a batch of Snickerdoodles cookies today. She added the wet ingredients to the mixer and blended it for 2 minutes. Then Gwendolyn added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Gwendolyn baked the Snickerdoodles for 10 minutes. Gwendolyn’s cookies turned out soft, buttery and loaded with flavor.
Ben made a batch of Snickerdoodles cookies today. He added the wet ingredients to the mixer and blended it for 2 minutes. Then Ben added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Ben baked the Snickerdoodles for 10 minutes. The cookies turned out soft, buttery and loaded with flavor.
Baylie made a batch of Snickerdoodles cookies today. She added the wet ingredients to the mixer and blended it for 2 minutes. Then Baylie added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Baylie baked the Snickerdoodles for 10 minutes. Baylie’s cookies turned out soft, buttery and loaded with flavor.
Arianna made a batch of Snickerdoodles cookies today. She added the wet ingredients to the mixer and blended it for 2 minutes. Then Arianna added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Arianna baked the Snickerdoodles for 10 minutes. Arianna’s cookies turned out soft, buttery and loaded with flavor.
Charlie made a batch of Snickerdoodles cookies today. He added the wet ingredients to the mixer and blended it for 2 minutes. Then Charlie added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Charlie baked the Snickerdoodles for 10 minutes. The cookies turned out soft, buttery and loaded with flavor.
Marcos made a batch of Snickerdoodles cookies today. He added the wet ingredients to the mixer and blended it for 2 minutes. Then Marcos added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Marcos baked the Snickerdoodles for 10 minutes. The cookies turned out soft, buttery and loaded with flavor.
Morgan made a batch of Snickerdoodles cookies today. She added the wet ingredients to the mixer and blended it for 2 minutes. Then Morgan added in the cinnamon, baking soda, salt, cream of tartar and flour. Next, we measured out a scope of cookie dough and rolled it in the cinnamon, sugar mixture. Morgan baked the Snickerdoodles for 10 minutes. Morgan’s cookies turned out soft, buttery and loaded with flavor.
Today Analise made chocolate chip cookies that we dipped in melted chocolate. She measured and mixed all of the ingredients together for the chocolate chip cookies. We then baked them for 11 minutes. Once they cooled Analise dipped the cookies into the chocolate. They turned out great!
