French 3 Honors
Session Date
Lesson Topic
Absent
Lesson Outline
Absent
Assignment
Absent
Session Minutes
60
Minutes Student Attended
0
Lesson Comments
Absent
Session Date
Lesson Topic
Absent
Lesson Outline
Absent
Assignment
Absent
Session Minutes
60
Minutes Student Attended
0
Lesson Comments
Absent
Session Date
Lesson Topic
Reflexive verbs, Reading.
Lesson Outline
* Making sentences with 10 more reflexive verbs.
* Reading: "Emprisonne pour le meurtre d'un homme vivant."
Assignment
none
Session Minutes
45
Minutes Student Attended
45
Lesson Comments
Good class.
Session Date
Lesson Topic
Vocabulary and Grammar
Lesson Outline
* Vocabulary: the menu.
* Grammar: Reflevive verbs.
Assignment
none.
Session Minutes
60
Minutes Student Attended
60
Lesson Comments
We did some research on the Internet to see real French menus from well-known restaurants in Paris.
Session Date
Lesson Topic
Absent
Lesson Outline
Absent
Assignment
-
Session Minutes
60
Minutes Student Attended
0
Lesson Comments
Absent
Session Date
Lesson Topic
Vocabulary:Restaurant
Lesson Outline
We started to create the menu of a French New York restaurant that Sadie called "Le Papillon Mauve" (the purple butterfly).
Assignment
none
Session Minutes
60
Minutes Student Attended
60
Lesson Comments
Sadie did not feel good. She had a sore throat. So we started slowly to create a French restaurant menu.
Session Date
Lesson Topic
Reflexive verbs 2
Lesson Outline
Making sentences with the first 12 relexive verbs (from a list of 22) that do not express a reflexive meaning.
Assignment
To start preparing the menu for a French restaurant.
Session Minutes
45
Minutes Student Attended
45
Lesson Comments
Good class.
Session Date
Lesson Topic
Vocabulary: Restaurant
Lesson Outline
Vocabulary: Restaurant.
* Bread * Dessert * Meats * Sauce and Food Preparation
Assignment
6 questions on Restaurant.
Session Minutes
60
Minutes Student Attended
60
Lesson Comments
We finished the Vocabulary lesson on Restaurant. Now Sadie is going to "create" a menu for a French restaurant.
Session Date
Lesson Topic
Vocabulary: Restaurant
Lesson Outline
Restaurant: Menu, Conversation.
Assignment
none
Session Minutes
60
Minutes Student Attended
60
Lesson Comments
I asked Sadie to create a professional restaurant menu, using a publishing software when we will have finished this lesson.
Session Date
Lesson Topic
Unit 2
Lesson Outline
* Vocabulary: Restaurant part 2 and 3 (out of 9).
* Conjugation: Reflexive verbs part 1.
Assignment
none
Session Minutes
45
Minutes Student Attended
45
Lesson Comments
Good class.