Today Baylie and I made gluten-free peanut butter cookies. This is the second time making these because Baylie forgot to bring them home the 1st time. We only used 6 ingredients. They were peanut butter, white sugar, brown sugar, vanilla, baking soda and 1 egg. Baylie mixed the ingredients together. She then scooped cookies onto a lined cookie sheet. We baked the cookies for 8 minutes. They turned out great again!